RESERVATIONS

A La Carte Menu

starters

  • Croquetas of the day
    9,00€

meat

  • Chicken liver paté
    10,00€
    tomato jam – crisp bread
  • Crispy Moroccan spiced lamb
    11,00€
    creamy humous– crisp bread

fish

  • Andalucian peeled prawns
    13,00€
    avocado – tomato concasse - harissa mayonnaise
  • Hot Andalucian peeled prawns
    13,00€
    butter – gresh herbs - chilli - garlic

starters

vegetarian

  • Goats cheese
    10,00€
    crunchy beetroot – raspberry and balsamic dressing
  • Grilled asparagus
    10,00€
    poached egg – manchego cream sauce – crispy onion

vegan

  • Avocado with lime and coriander
    9,00€
    tomato salsa – crisp bread
  • Falafel
    9,00€
    salsa verde – mango chutney – vegan alioli

main courses

fish

  • Andalucian prawns glazed with soy sauce, ginger and agave syrup
    22,00€
    wok fried vegatablea
  • Pan fried fillets of sea bream
    21,00€
    romesco sauce – salsa verde - green vegetables – toasted almonds
  • Seared Yellow Fin Tuna
    24,00€
    cold mango salad - tomato salsa - passion fruit - seet chilli dressing

sides

  • Vegetables of the day
    6,00€
  • Hand cut chips
    4,00€
  • Small side salad
    6,00€

main courses

meat

  • Wild boar slowly cooked in Rioja red wine
    22,00€
    mushrooms - onions - bacon - new potatoes
  • Skewers of fillet steak
    24,00€
    mushroom - cherry - tomato- red onion - chips - Kevin's coleslaw - house relish
  • Harissa roasted chicken salad
    20,00€
    house salad - pickled vegetables - smoked paprika mayonnaise

vegetarian

  • Risotto
    17,00€
    asparragus – mushrooms – Manchego cheese

vegan

  • Tofu glazed with soy sauce
    17,00€
    ginger and agave syrup - stir fried vegetables - Udon noodles
  • Chilli sin carne
    17,00€
    crispy tortillas - avocado - jalapeños

children’s menu

  • Hot dog sausage (vegan available)
    11,00€
    chips
  • Spaghetti
    11,00€
    home-made tomato sauce - cheese
  • Chicken
    11,00€
    chips

desserts

  • Apple and pear crumble
    9,00€
    créme Angaise
  • Fresh fruit salad
    8,00€
  • Chocolate ganache
    9,00€
    salted caramel - crushed biscuit base - cream
  • Vegan gingercake served warm
    9,00€
    mango sorbet
  • Raspberry meringues
    9,00€
    mango salsa - raspberry sauce - greek yogurt - honey

desserts

  • Sticky Toffee Pudding
    9,00€
    salted caramel - vanilla ice cream
  • Spanish cheeses
    12,00€
    quince jelly – crisp bread
  • Mango sorbet
    8,00€
    ponche caballero
  • Vanilla ice cream
    8,00€
    caramel sauce
  • Lemon sorbet
    8,00€
    cava

Prices and menu items may change.

RESERVATIONS